dreamingrose
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Chicken Alfredo Pizza |
Date posted: 10/13/02 at 15:26:26 |
Chicken Alfredo Pizza ~~~~~~~~~~~~~~~~~~~~ recipe from chef Tre Maue of the White Horse Inn Crust: use a dry mix Sauce: 1 T. butter 2 T. chopped garlic 16 ounces of heavy cream 1 C. Parmesan cheese, shredded Salt and white pepper to taste Topping: Grilled chicken, fully cooked and cut into strips Broccoli, blanched, cut to bite-size pieces Fresh mushrooms, sliced Red onion, chopped 2 pounds shredded mozzarella cheese Basil, optional Oregano, optional Preheat oven to 375* In a saucepot, melt butter. Add garlic and cook at medium heat about 2 minutes, stirring ocassionally. Add heavy cream and bring to a boil, being careful not to boil over. Simmer and reduce to one-third. Add Parmesan cheese. Simmer for 2 minutes, stirring constantly. Add salt and pepper. Take off heat and cool. Roll out pizza dough. Spred alfredo sauce on dough. Place chicken and veggies on top with cheese. Add some basil and oregano is optional. Place in oven and bake 16 to 18 minutes, or until top is golden brown. Enjoy!
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